The Malt restaurant

Pets welcome

The restaurant Le Malt in Le Lavandou is happy to welcome you to share its bourride, homemade fishes soup, fisherman's marmite and delicious homemade duck foie gras...

About

Regional cuisine. Bourride specialist, fresh foie gras.

Culinary specialities

  • Fish
  • Traditional French cooking
  • Provençal cuisine
  • offers dishes "homemade"

Services

Facilities

  • Terrace
  • Toilets
  • Air conditioning
  • Air conditioned restaurant
  • Parking nearby
  • Covered terrace

Services

Supplément animaux acceptés : Sans supplément

Prices

Price Min. Max.
A la carte (from 01/01/2024 to 31/12/2024) €15 €32
Adult menu (from 01/01/2024 to 31/12/2024) €26 €35
Child menu (from 01/01/2024 to 31/12/2024) €14

Payment methods

  • Bank/credit card
  • Check
  • Travellers Cheque
  • Cash
  • Titres restaurant (vouchers)

Opening

All year round, daily.

Labels

Classification & Labels

  • Maître Artisan
  • Traditional cooking
  • Le petit futé

Accessibility

  • Not accessible in a wheelchair

Capacity

  • Maximum number of diners: 25
  • Number of diners on the terrace: 25
  • Number of rooms: 2
  • Number of air-conditioned rooms: 1

Situation

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